"Wine producers in Piedmont sometimes catch themselves looking over their shoulders. With two more excellent vintages in hand—2004 for Barolo and 2005 for Barberesco—it seems like they can do no wrong, yet they can still hardly believe their good luck ...
" 'In 12 years, we have only had one bad year,' marvels Giorgio Rivetti, who makes great wine in both Barbaresco and Barolo, referring to 2002. Rivetti attributes the success as much to hard work as to good weather ..." Download article for full text.
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